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Clear fish stock, Biskuit-Käseschöberl (cheese sponge soup accompaniments), Tirteln (deep-fried pastries from South Tyrol) filled with quark and bacon dumplings

Alpine Cooking Alpine Cuisine Alpine Food Alto Adige Appetiser Appetizer Assorted Atkins Diet autumn Autumn Soup Bacon Bacon Dumpling Bouillon Cheese Cheese Dish Cheese Savouries Cheese Savoury Cheeses Clear Clear Soup Clear Stock Consomme Containing lactose containing meat Contains protein Cooling grid Curd Cheese Dairy Product Different Dim Sim Dim Sum Dim-Sum Dimsum Directly Above Dish Dumpling Fatless Sponge First Course From Above Holiday kitchen Low Carb Low Carbohydrate Low-Carbohydrate Meat Meat Broth Meat Dish Meat Soup Meat Stock Milk Product No One No-One Nobody Overhead View Plan View Proteinaceous Quark Quark Filling Quark Stuffing Recipe on request Rich in protein Saucepan Schöberl Series Skimmer Soup Plate Soup Plates South Europe South Tyrol South Tyrolean Cooking South Tyrolean Cuisine Southern Europe Southern Tyrolean Cooking Southern Tyrolean Cuisine Sponge Starter Stewpan Still Life Still-Life Studio Photo Studio Shot Stuffed Three Tirteln Top View Tyrol Various Wooden Background

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