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Being Scored Images – License food photos ❘ StockFood
11131724 - Radishes being sliced
00359818 - A chicken leg being removed at the joint
11102853 - Fried aubergines being made
13767892 - Larded pike-perch with courgette, carrots and leek
11440126 - Preparing roast pork with crackling
13869856 - Cutting apple fans
13487620 - prepping a Hasselback pumpkin
13658008 - Side view baker scoring unbaked bread loaf with knife on flat shovel into electric oven while working in bakery
13518961 - Bread dough - controlled proofing
13652522 - Preparing butternut squash ‘Hasselbacks’
13386124 - Preparing country bread: cut a pattern into dough pieces
12352500 - Preparation of seabass
12607916 - A drying station for ice cream sticks
12501836 - Stuffed pork brisket, blackened on the inside
13462383 - A brussel sprout on a wooden cutting board (Close up)
12469170 - How to make plucked bread with spinach and ricotta
12296013 - Decorative scoring pattern on the surface of bread dough
13204322 - Cropped unrecognizable person hand cutting artisan bread loaf in a table dusted with white flour
12403586 - Making fried beef steak with fried onions
00637020 - Sweet Potatoes in a Pile with One Cut in Half
12381545 - How to make roast pork with a crispy crust and cabbage slaw
13400559 - Preparing roast pork with crackling
13632550 - Prepare mini pistachio pastries
00612995 - A Mango Cut in Half with Seed
12442200 - Preparing Five-spice Pork Belly
12320676 - How to make stuffed aubergines with couscous and feta
13401220 - Haloumi, step by step
12998503 - Preparing Roast Leg of Pork with Apple Sauce
12461418 - Preparing roasted chestnuts
13908754 - Cutting a cross into Brussels sprouts
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11085301 - Steps to Make an Apple Pie
12480715 - How to peel a peach
13429844 - Juicy baked pork belly flitch with green beans, step by step
13386123 - Prepare country bread Cut pattern in dough piece
00973586 - Common pandora with knife and lime halves
13694746 - Preparing ham with a whisky maple syrup apricot glaze
10282659 - Close-up of two red tomatoes cut in cross on ladle with holes
00269110 - Two different sweet potatoes, cut in half
13665199 - Preparing Baklava
13841906 - Preparing roast pork with crackling
13411755 - Preparing Hasselback potatoes
13771328 - Preparing roast potatoes
00284397 - Slice of bread and butter, cut in half, with knife
13264459 - Preparing beef steak with sauce Béarnaise and green beans
00443070 - Cutting mango into cubes
12338929 - How to make an avocado rose
12345380 - Scoring baguettes on the top surface
11456794 - Preparing mango
11984415 - How to prepare mixed wheat bread
00679866 - Jicama Cut in Half and Potato Sticks
00138771 - Black Truffle Mushroom Cut in Half
13005003 - Preparation Baked Cherry Ham: score the fat
11987125 - How to prepare barbecued herb mackerel with lemon balm
13644718 - Preparing avocado stuffed chicken breast
12243374 - How to prepare lentil rice with chicken slices
00619510 - Two Peaches Cut in Half on a Plate
00659554 - One Shallot Cut in Half with Three Whole Shallots
00146762 - Green asparagus - freshly cut in basket on soil
00049054 - Trimming a piece of fillet
13411797 - Preparing pull apart bread - cut the bread into a grid
12272584 - How to make zander with sauerkraut
00618202 - Slice of Toast Cut in Half with Bowl of Jam
00618271 - Two Cactus Pears; One Whole and One Cut in Half
12104443 - How to prepare sole with stuffed tomato
11080970 - Filleting salmon
13397546 - Preparing brisket roll with vegetable
10238157 - Cutting leg of goat on cutting board, step 1
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00156548 - Making hot cross buns
00007174 - Making sweet almond bread – final recipe image: 004651
12442825 - How to clean and score squid
12265419 - How to make aubergine bruschetta
00937488 - Red cabbage, cut in half and quarters
12990233 - How to line a round cake pan
12563267 - Preparing pork belly
12274819 - How to make duck breast on a glass noodle salad
12238868 - How to prepare braised fish with pork, shiitake mushrooms and garlic
12345381 - Raw bread and a baked loaf with score marks
11996522 - How to prepare steamed red snapper
00121559 - Chestnuts: baking, boiling, caramelising
12292619 - How to make Jamaican chicken with a pineapple salad
00973123 - Chinese cabbage, cut in half
00677647 - Baked Chicken Cordon Bleu Cut in Half with Garlic Mashed Potatoes
00672508 - Angel food Muffin Cut in Half
00338030 - Scoring cuttlefish in a diamond pattern with a sharp knife
00207066 - Three Kiwis; One Cut in Half
12507555 - Preparing the Glazed Christmas Ham
12268295 - How to make green peppercorn soup with baked figs
12087508 - Baked rosemary potatoes with mushrooms
00637003 - A Florence Fennel Bulb Cut in Half
00615485 - Assorted Oranges Cut in Half and Whole
00374729 - Butterflying a tiger prawn
12272209 - How to make fried zander fillets with horseradish sauce
11985975 - Preparing potato and pumpkin purée with sausage
00684036 - Freshly Picked Peach Cut in Half
00669800 - Basket of Whole Papayas, One Cut in Half
00248347 - Red Beet with Leaves; Cut in Half
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